Atlantic City Casino Fine Dining Restaurants include some of America's best cuisine, freshest seafood, Ethnic choices, and pleasing atmospheres for all tastes and preferences.
Atlantic City Casino Restaurants
AC HILTON
The Atlantic City Hilton features six restaurants, one of which, Peregrines’ is the only five-star rated dining establishment in Atlantic City:
Peregrines'
Peregrines’ is the region’s finest continental restaurant, with a Five-Star rating awarded by the American Academy of Restaurant & Hospitality Sciences- the only restaurant in Atlantic City to receive this honor. Named for the Peregrine Falcons that make the penthouse ledge their annual summer home, this gourmet restaurant offers regional and international contemporary cuisine featuring gourmet seafood. Open for dinner. Thursday – Sunday. Reservations recommended.
The Oaks
One of Atlantic City's most famous restaurants is nestled under the limbs of a majestic Oak Tree preserved in the middle of the restaurant. This traditional "New York Style" Steak House features prime meats and the freshest seafood available. The Old English décor with deep hickory woodwork, a wall of beveled glass and accents of brass and the brilliant illumination from the stained glass domes over the dining room make it a feast for the eyes as well. Open for dinner. Wednesday – Sunday. Reservations recommended.
Sterling Brunch
A taste of heaven ... champagne, caviar, Maine lobster tails, and rack of lamb are complimented by an array of delicacies so profound, they are heavenly. Featuring chef-attended cooking stations preparing favorites including made-to-order omelets, pasta, carved items and desserts. Sushi too! Plus bottomless Mimosas, Bloody Mary's and Screwdrivers. Available Sunday morning in The Oak’s. Reservations recommended.
Patsy's Italian Restaurant
Patsy's Italian Restaurant, widely known to have been Frank Sinatra's favorite restaurant, is making itself at home at the Atlantic City Hilton. Hilton players and Atlantic City residents alike will indulge in the home-style food that people have been enjoying for over 60 years. Bar Menu Available: Sunday through Tuesday 4:30pm-10pm, Friday 4:30pm-11pm, Saturday 5pm -12 midnight Dinner Menu Available: Sunday through Tuesday 6pm-10pm, Friday & Saturday 5:30pm-11pm. Reservations recommended.
Bally's Fine Dining Restaurants
Red Pearl
Reservations: (609) 340-1100
Cuisine: Asian Cuisine
Hours: Mon 5:30pm-10pm; Fri-Sun 5:30pm-11pm
Entrees average - $25-40
Explore the savory flavors of the Far East with a hip new twist at Red Pearl, on the sixth floor of Bally's Atlantic City.
This new taste-tempting restaurant features modern Asian cuisine served up fresh in casual, vibrant and inviting surroundings.
You'll enjoy family-style service, cutting-edge cocktails and irresistible appetizers designed to be shared.
Dinner is served Wednesday through Sunday, from 5:30 p.m. to 11:00 p.m. An exclusive private dining area is available. Reservations are required, but walk-ins are accommodated based on seating availability.
The legend says there's only one red pearl! Discover this rare gem at Bally's Atlantic City during your next visit.
The Reserve
Preview Bar
Reservations: 609-236-2300
Cuisine: Steak and Seafood
Hours: Mon-Tues 5:30pm-10pm; Fri-Sat 5:30pm-11pm;
Sun Brunch 10am-2pm, Dinner 5:30pm-10pm
Cost: $$$
Looking for steak and seafood with seasonal attitude?
Follow the incredible aromas to The Reserve.
You’ll find the flavors you crave on a menu brimming over with the finest beef, veal, pork, lamb, poultry and fresh seafood creations prepared just the way you like them.
Preview Bar at the Reserve
Preview is the new hot spot to kick off your day or wind down your night. For the ultimate eye-opener, sample from the inventive Morning Bar, featuring grab-and-go breakfast fare. Then come back later for a menu of tapas-style appetizers and high end spirits, ales and lagers from around the globe.
Preview offers a Tapas Menu featuring Savory Shellfish Bites and features an extensive wine list as well as top-shelf cocktails. A full-service bar located on the 6th floor dining level in Bally's.
Hours: 4:00pm-11:00pm, 7 days a week
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